Sometimes I think Florence Fabricant is psychically connected to the shelves at Paris Grocery. We’ll find a product that we think nobody’s ever hear of, and lo and behold, she reviews it. She’s on top of her game, Flo Fab. She’s praised Nocciolata, Speculoos Cream, Kusmi Tea, Goat Milk Caramels, and now Edmund Fallot Walnut Dijon Mustard. What can we say? We must have similar tastes. That is to say, good taste.